Description
Escape to the tropics with this wholesome, and refreshing green smoothie. Enjoy the anti-inflammatory benefits of turmeric, a helping of leafy greens and gut-nourishing probiotics with every sip.
Ingredients
Units
Scale
- 1 banana
- 2 cups frozen pineapple
- 1/2 tsp turmeric
- 1 tsp vanilla
- 1 cup low-fat plain Greek yogurt
- 1 cup baby spinach
- 1/2 cup milk
- 1 date (optional)
- 1 cup crunchy, high-fiber cereal (I used Barbara’s Bakery Puffins)
- 1/4 cup shredded coconut
Instructions
- Break the banana into small chunks. Add the banana to the blender container.
- Add the frozen pineapple, turmeric, vanilla, low-fat Greek yogurt, baby spinach, milk and date to the blender container. Blend until smooth. Begin blending at a low speed, and gradually progress to the highest.