Description
Sweeten your day with these healthy chocolate-peppermint truffles. Made with a combination of dates, oats, cocoa powder, and tahini, these 6-ingredient truffles make a delicious GF, DF edible gift.
Ingredients
Units
Scale
- 2 cups dates, pitted
- 1/4 cup old-fashioned oats (More on the benefits of oats)
- 6 tbsp tahini
- 3 tbsp unsweetened cocoa powder
- 2 tbsp maple syrup
- 1 tsp peppermint extract
Instructions
- Add the dates, old-fashioned oats, tahini, cocoa powder and maple syrup to the food processor. Process on high until the ingredients form ‘chocolate dirt’.
- Line a baking tray or Tupperware container with parchment paper. Take a small handful of ‘chocolate dirt’ and press together to form 1-inch balls. Place the truffles on the parchment paper and refrigerate until firm.
Nutrition
- Serving Size: 3 truffles
- Calories: 54
- Sugar: 7 g
- Sodium: 1.5 mg
- Fat: 1.7 g
- Saturated Fat: 0.3 g
- Carbohydrates: 9.8 g
- Fiber: 1.2 g
- Protein: 1 g